Hamburger Mush

2 ingredients
5 steps

Ingredients

  • 1 to 2 lb. ground beef
  • 1 to 2 cans large cream of mushroom soup

Directions

  1. 1
    Brown ground beef until done; drain.
  2. 2
    Put in large saucepan and add soup.
  3. 3
    Add water as instructed on soup can.
  4. 4
    Mix well and cook until hot.
  5. 5
    Serve over rice or mashed potatoes.

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