Hamburger Pie
8 ingredients
8 steps
Ingredients
- 2 lb. ground beef
- 1 small onion, chopped fine
- 1 tsp. butter
- 2 cans whole kernel corn or peas or 1 each, drained
- 10 medium potatoes, peeled and boiled
- 1 small can tomato paste
- 1 regular size jar Ragu sauce
- 1 c. grated Cheddar cheese
Directions
-
1Cook ground beef; season to taste.
-
2Drain.
-
3Add onion and sauces; simmer for 10 minutes, then add butter.
-
4Mash boiled potatoes, adding butter, salt, pepper and milk to taste.
-
5Add cans of vegetables.
-
6Put hamburger mixture into a 13 x 9 x 2-inch pan, then add layer of vegetables.
-
7Spread mashed potatoes on top, then grated cheese.
-
8Bake in a 350° oven for 45 minutes.
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