Hamburger Pie

10 ingredients
7 steps

Ingredients

  • 1 unbaked 9-inch pie crust
  • 3/4 lb. lean ground beef
  • 1/2 c. fat-free mayonnaise
  • 1/2 c. skim milk
  • 2 eggs
  • 1 Tbsp. cornstarch
  • 1/3 c. diced green onion
  • 1/3 c. diced green pepper
  • 1 1/2 c. shredded Swiss cheese
  • dash of pepper

Directions

  1. 1
    Brown beef.
  2. 2
    Drain fat and set aside.
  3. 3
    Blend mayonnaise, milk, cornstarch and eggs until smooth.
  4. 4
    Stir in meat, cheese, onion, green pepper and pepper.
  5. 5
    Turn into pastry shell.
  6. 6
    Bake in a 350° oven for 35 to 40 minutes or until golden brown on top and knife inserted in center comes out clean.
  7. 7
    Serves 6 to 8.

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