Hamburger Roll-Ups

5 ingredients
4 steps

Ingredients

  • 2 1/2 lb. ground meat
  • 1 pkg. onion soup mix
  • 1 egg
  • 1/4 tsp. garlic powder (optional)
  • 1 qt. spaghetti sauce

Directions

  1. 1
    Mix together ground meat, dry onion soup, egg and garlic powder. Shape into rolls like a hot dog.
  2. 2
    Brown in skillet with small amount of oil. Remove and drain off excess grease.
  3. 3
    Place into a roasting pan and pour spaghetti sauce over. Bake at 325° for 45 minutes to 1 hour.
  4. 4
    Serve on long hot dog or hoagie buns.

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