Hamburger Stew

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 small bunch green onions
  • carrots
  • salt and pepper
  • 2 Tbsp. butter
  • potatoes
  • 1 can green beans
  • 1 can cream of mushroom soup

Directions

  1. 1
    Lightly brown the meat in butter, keeping it crumbly.
  2. 2
    Cut tops from onion; add to meat.
  3. 3
    Cut potatoes and carrots and place over ground beef in skillet.
  4. 4
    Season.
  5. 5
    Cover and simmer over low heat until vegetables are tender (might be necessary to add a little water).
  6. 6
    Add green beans and soup and cook 10 to 15 minutes longer.

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