Hamburger Stroganoff

10 ingredients
9 steps

Ingredients

  • 1/2 c. minced onion
  • 1 clove garlic, minced
  • 1/4 c. butter
  • 1 lb. ground beef
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 (8 oz.) can sliced mushrooms, drained
  • 1 (10 1/2 oz.) can cream of chicken soup, undiluted
  • 1 c. commercial sour cream

Directions

  1. 1
    Saute onion and garlic in butter, over medium heat.
  2. 2
    Stir in meat and brown.
  3. 3
    Stir in flour, salt, pepper and mushrooms.
  4. 4
    Cook 5 minutes.
  5. 5
    Stir in soup.
  6. 6
    Simmer, uncovered, 10 minutes.
  7. 7
    Stir in sour cream.
  8. 8
    Heat through.
  9. 9
    Can be served over noodles or rice.

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