Hamburger Stroganoff
9 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 3 slices bacon, diced
- 1/2 c. chopped onions
- dash of pepper
- 1/4 tsp. paprika
- 3/4 tsp. salt
- 1 (10 oz.) can condensed cream of mushroom soup (undiluted)
- 1 c. dairy sour cream
- hot buttered noodles
Directions
-
1In skillet, brown bacon; add beef and brown.
-
2Add onions and cook, but do not brown.
-
3Drain fat.
-
4Add seasonings, stir in soup. Cook slowly, uncovered, for 20 minutes.
-
5Stir in sour cream and heat; do not boil.
-
6Serve over hot buttered noodles.
-
7Serves 6.
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