Hapa Salad

Directions

1. 1
   fire grill marinated chicken breast and glaze with teriyaki sauce.
2. 2
   cook noodles -- al dente and drain.
3. 3
   plate greens carrots celery and scallions.
4. 4
   in sautee pan;heat noodles and peanut sauce.
5. 5
   add grillied chicken.
6. 6
   blend all ingredients.
7. 7
   place warm on top of salad greens.
8. 8
   top with fresh chopped peanuts and cilantro.