Hard Candy

5 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 c. water
  • 3/4 c. light syrup (Karo)
  • 1/2 tsp. flavoring (any flavoring you like)
  • 1 or 2 drops food coloring

Directions

  1. 1
    Cook sugar, water and syrup to 300°.
  2. 2
    Remove from heat and add the flavoring and food coloring.
  3. 3
    Pour onto a greased pan.
  4. 4
    Let stand until cool and break into pieces.

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