Hard Tac Candy

Directions

1. 1
   Sprinkle baking sheet with powdered sugar.
2. 2
   Mix first 3 ingredients in large pan.
3. 3
   Stir over medium heat until sugar dissolves.
4. 4
   Boil without stirring until temperature reaches 310°. Remove from heat.
5. 5
   Stir in flavored oil and coloring.
6. 6
   Pour on baking sheet to cool.
7. 7
   When cool, crack in pieces.