Hardanger Lefse

10 ingredients
2 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1 cube margarine
  • 1 c. buttermilk
  • 1 c. evaporated milk
  • 1/2 c. Karo syrup
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 6 c. flour

Directions

  1. 1
    Roll out thin and bake on lefse grill until light brown. Stays soft and does not need to be kept in cloth.
  2. 2
    Serve with brown sugar or butter, creamed and cut into squares.

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