Harvest Beans Casserole

11 ingredients
3 steps

Ingredients

  • 15 ounces kidney beans, drained
  • 15 ounces butter beans, drained
  • 15 ounces pork and beans
  • 12 cup ketchup
  • 1 teaspoon prepared mustard
  • 12 cup brown sugar, packed
  • 12 cup granulated sugar
  • 1 medium onion, finely chopped
  • 12 lb ground beef, browned, drained
  • 12 lb bacon, crisply cooked, crumbled
  • 2 tablespoons margarine

Directions

  1. 1
    Place 2 tablespoons margarine in skillet.
  2. 2
    Cook onions until almost transparent, then combine all ingredients, blending well.
  3. 3
    Place in a slow cooker and heat on high setting for one hour or until heated through.

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