Harvey Wallbanger Mousse

Name: Harvey Wallbanger Mousse
Ingredients: 1 (2 ounce) carton orange flavored yogurt; 2 tablespoons Galliano; 3 tablespoons sugar; 1 (35 g) package unflavored gelatin (may come in various sizes); 9 tablespoons whipped topping; 4 tablespoons orange juice concentrate; 2 tablespoons vodka; 4 eggs, seperated; 18 teaspoon salt; 9 orange slices

10 ingredients

10 steps

Ingredients

1 (2 ounce) carton orange flavored yogurt
2 tablespoons Galliano
3 tablespoons sugar
1 (35 g) package unflavored gelatin (may come in various sizes)
9 tablespoons whipped topping
4 tablespoons orange juice concentrate
2 tablespoons vodka
4 eggs, seperated
18 teaspoon salt
9 orange slices

Directions

1

Combine yogurt, orange juice, Galiano,vodka, sugar and egg yolks in pan.
2

Cook on med heat 4 minutes.
3

Be careful not to boil mixture and stir constantly.
4

Remove from burner and chill about 1 hour.
5

Whip egg whites till stiff and soft peaks appear, add the gelatin and salt and contiue to beat till firm.
6

Carefully fold whites into yogurt mixture.
7

Turn into container.
8

Chill at least 1 hour.
9

Top with whip topping and orange slices.
10

Serve.