Hash Brown Casserole
6 ingredients
3 steps
Ingredients
- 2 c. grated cheese
- 1 c. sour cream
- 1/2 c. chopped fine onions
- 1 can cream of chicken soup
- 1 (32 oz.) bag frozen hash browns
- salt and pepper
Directions
-
1Mix all and pour into a greased 13 x 9-inch casserole.
-
2Top with crushed cornflakes mixed with melted butter.
-
3Bake at 350° for 1 hour.
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