Hash Brown Casserole

9 ingredients
1 steps

Ingredients

  • 1 large pkg. frozen hash brown potatoes
  • 16 oz. sour cream
  • 10 oz. grated cheese
  • 1 can cream of chicken soup
  • 1/2 c. butter
  • 1/2 c. milk
  • 1/2 c. chopped onion
  • 1 tsp. salt and pepper
  • 2 c. crushed corn flakes

Directions

  1. 1
    Mix together all ingredients. Cover with crushed corn flakes. Bake at 350° for 1 hour.

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