Hash Brown Casserole

Name: Hash Brown Casserole
Ingredients: 1 bag frozen hash browns; 1 can cream of chicken soup; 1 pt. sour cream; 2 c. mild Cheddar cheese; 2 Tbsp. onion, chopped or 1/2 fresh; salt and pepper; 1/2 c. melted butter or margarine

7 ingredients

5 steps

Ingredients

1 bag frozen hash browns
1 can cream of chicken soup
1 pt. sour cream
2 c. mild Cheddar cheese
2 Tbsp. onion, chopped or 1/2 fresh
salt and pepper
1/2 c. melted butter or margarine

Directions

1

Mix all ingredients in bowl.
2

Put into oblong 13 x 9-inch buttered pan.
3

Bake uncovered at 350° for 45 minutes to 1 hour. While baking, toast 4 slices bread and make bread crumbs.
4

After finished baking, sprinkle bread crumbs on top and pour some melted butter on top.
5

Bake for additional 10 minutes.