Hash Browns Ham Quiche

Directions

1. 1
   Get out the excess moisture by pressing the hash browns between paper towels.
2. 2
   Grease a 9-inch pie plate.
3. 3
   Press hash browns onto the bottom and up the sides of the pie plate.
4. 4
   Drizzle hash browns with melted butter.
5. 5
   Bake, uncovered, at 425 degrees, for 20-25 minutes or til the edges are browned.
6. 6
   Mix together the cheeses and ham; pour onto crust and spread evenly.
7. 7
   In a bowl, mix together the eggs, cream, seasoned salt, and pepper; pour over ham/cheese.
8. 8
   In a 350 degree oven, bake, uncovered for 20-25 minutes or until knife comes out clean.
9. 9
   Let stand 10 minutes before cutting and serving.