Hawaiian Cake

6 ingredients
6 steps

Ingredients

  • 1 yellow or white cake mix
  • 2 pkg. instant banana pudding
  • 2 small pkg. cream cheese (3 oz.)
  • 1 large can crushed pineapple
  • 2 c. Cool Whip (medium)
  • coconut and nuts

Directions

  1. 1
    Bake cake in flat cookie sheet pan.
  2. 2
    Mix pudding and cream cheese together.
  3. 3
    Cool cake.
  4. 4
    Layer pudding mixture over top of cake.
  5. 5
    Drain pineapple well, and layer over pudding.
  6. 6
    Layer Cool Whip on top and sprinkle with coconut and nuts.

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