Hawaiian Cake

Directions

1. 1
   Prepare cake mix as directed, but bake in a 9 x 13-inch greased and floured pan.
2. 2
   While still warm, pierce full of holes in top of cake.
3. 3
   (Do not pierce all the way through.)
4. 4
   Add topping as follows:
5. 5
   Spread on condensed milk.
6. 6
   Spoon on cream of coconut. Spoon on crushed pineapple.
7. 7
   Spread on Cool Whip.
8. 8
   Sprinkle on coconut.