Hawaiian Fruit Pie

9 ingredients
5 steps

Ingredients

  • 1 can crushed pineapple (medium)
  • 1 1/2 c. sugar
  • 1/4 c. flour
  • 1 pack orange jello
  • 1 can pitted cherries, drained
  • 5 bananas, sliced
  • 1 c. pecans
  • 2 large or 3 small pie shells
  • Cool Whip

Directions

  1. 1
    Mix together pineapple, sugar and flour; bring to a boil. Remove from heat and add 1 package of orange jello.
  2. 2
    Then add cherries, bananas and pecans.
  3. 3
    Pour into pie shells.
  4. 4
    Refrigerate. Top with Cool Whip when ready to serve.
  5. 5
    Serves 12.

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