Hawaiian Style Bread Pudding

8 ingredients
5 steps

Ingredients

  • 3/4 cup sugar
  • 1/2 cup egg substitute
  • 1/3 cup butter, softened
  • 1/3 cup nonfat milk
  • 2 (20 ounce) cans crushed pineapple, undrained
  • 1 teaspoon cinnamon
  • 1/2 cup raisins
  • 10 slices bread, cubed

Directions

  1. 1
    Mix all ingredients together, except bread.
  2. 2
    Fold in bread gently.
  3. 3
    Pour into 2-quart unbuttered casserole dish.
  4. 4
    Bake uncovered at 350 degrees for 1 hour.
  5. 5
    Top with raisins and serve.

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