Hazelnut Shortbread Cookies

4 ingredients
1 steps

Ingredients

  • 2 cups flour
  • 1 cup hazelnuts, ground fine
  • 1 cup butter, room temperature
  • 3/4 cup light brown sugar, packed

Directions

  1. 1
    ["Combine flour and hazelnuts.", "In a large bowl, cream the butter and brown sugar.", "Gradually blend in the dry ingredients.", "Cover and chill for 8 hours or overnight.", "Preheat oven to 300 degrees Fahrenheit.", "Lightly grease cookie sheets.", "On a floured surface, roll out the dough to a thickness of 1/4\".""

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