Heath Bar Cake
10 ingredients
7 steps
Ingredients
- 2 c. brown sugar
- 2 c. flour
- 1 stick margarine
- 1 egg
- 6 Heath bars, crushed
- 1 tsp. vanilla
- 1/2 c. milk
- 1 tsp. baking soda
- 1/2 c. water
- 1/2 c. chopped nuts
Directions
-
1Crumble together the brown sugar, flour and margarine.
-
2Save 1 cup.
-
3Combine the vanilla, milk, baking soda, egg and water.
-
4Add to the first mixture and blend.
-
5Pour into an 8 x 12-inch pan.
-
6Mix the reserved 1 cup crumb mixture, crushed Heath bars and chopped nuts for the topping.
-
7Bake at 350° for 30 minutes.
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