Heath Bar Pie

8 ingredients
8 steps

Ingredients

  • 2 whole Eggs
  • 1/2 cups Flour
  • 1/2 cups Sugar
  • 1/2 cups Brown Sugar
  • 3/4 cups Butter, Softened
  • 1 cup Heath Bar, Chopped
  • 1 cup Pecans Or Walnuts, Chopped
  • 1 whole Unbaked Pie Shell

Directions

  1. 1
    1. Preheat oven to 325 degrees F.
  2. 2
    2. In a mixing bowl, beat eggs until foamy.
  3. 3
    3. Beat in flour and both sugars.
  4. 4
    4. Beat in softened butter.
  5. 5
    5. Stir in nuts and Heath Bar bits.
  6. 6
    6. Put your unbaked pie shell into a pie pan. Spoon filling mixture into the pie shell.
  7. 7
    7. Bake 40-45 minutes or until center is set.
  8. 8
    (You can serve with ice cream or whipped cream.)

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