Heath Bars
6 ingredients
12 steps
Ingredients
- saltines (40)
- 1 stick butter
- 1 stick margarine
- 3/4 c. brown sugar
- chocolate chips (12 oz.)
- 1 c. nuts, chopped
Directions
-
1Preheat oven to 375°.
-
2Line cookie sheet with foil.
-
3Put saltines (about 40) close together.
-
4Boil butter, margarine and brown sugar
-
5for 3 minutes after boiling starts.
-
6Pour over crackers, spreading.
-
7Cover completely.
-
8Bake for 5 minutes (no longer).
-
9After baking time is done, spread chocolate bits.
-
10Wait a few minutes for the chocolate bits to melt and frost.
-
11Add nuts evenly and separate them quickly.
-
12Place in refrigerator.
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