Heath Bars

6 ingredients
12 steps

Ingredients

  • saltines (40)
  • 1 stick butter
  • 1 stick margarine
  • 3/4 c. brown sugar
  • chocolate chips (12 oz.)
  • 1 c. nuts, chopped

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Line cookie sheet with foil.
  3. 3
    Put saltines (about 40) close together.
  4. 4
    Boil butter, margarine and brown sugar
  5. 5
    for 3 minutes after boiling starts.
  6. 6
    Pour over crackers, spreading.
  7. 7
    Cover completely.
  8. 8
    Bake for 5 minutes (no longer).
  9. 9
    After baking time is done, spread chocolate bits.
  10. 10
    Wait a few minutes for the chocolate bits to melt and frost.
  11. 11
    Add nuts evenly and separate them quickly.
  12. 12
    Place in refrigerator.

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