Heath Candy Bar

5 ingredients
6 steps

Ingredients

  • 35 saltine crackers
  • 1 stick margarine
  • 1 stick butter
  • 3/4 c. brown sugar
  • 12 oz. semi-sweet chocolate chips

Directions

  1. 1
    Line a cookie sheet with heavy foil.
  2. 2
    Place crackers on sheets (7 rows x 5 rows).
  3. 3
    Boil margarine, butter and sugar exactly 3 minutes.
  4. 4
    Drizzle mixture over crackers.
  5. 5
    Bake at 400° for 5 minutes.
  6. 6
    Remove from oven and spread with chocolate chips.

Products Matching These Ingredients

More Recipes to Try