Hens And Rice

8 ingredients
7 steps

Ingredients

  • 1/4 c. butter
  • 1/2 c. celery
  • 1 (4 oz.) can mushrooms
  • 3/4 c. uncooked white rice
  • 3/4 c. wild rice
  • 1 to 2 envelopes onion soup mix
  • 3 1/2 c. boiling water
  • 2 Cornish hens

Directions

  1. 1
    In skillet, melt butter; cook celery, mushrooms and white rice until golden.
  2. 2
    Stir in wild rice; spread on bottom of roaster. Combine soup mix and water.
  3. 3
    Pour over rice mixture.
  4. 4
    Prepare Cornish hens; arrange on top of rice mixture.
  5. 5
    Bake at 400° for 50 minutes.
  6. 6
    I cover with foil and remove to brown.
  7. 7
    A nice holiday dish.

Products Matching These Ingredients

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