Herb Rice

8 ingredients
1 steps

Ingredients

  • 2 cups water
  • 1 cup uncooked long grain rice
  • 4-1/2 teaspoons dried parsley flakes
  • 4 teaspoons reduced-sodium chicken bouillon granules
  • 2 teaspoons butter
  • 1 teaspoon minced chives
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary, crushed

Directions

  1. 1
    In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 16-20 minutes or until rice is tender.

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