Herbed Fish And Rice

Directions

1. 1
   Preheat oven to 375°.
2. 2
   In 8 x 12-inch baking dish, combine hot bouillon, uncooked rice and seasonings.
3. 3
   Top with sliced carrots. Bake covered at 375° for 15 minutes.
4. 4
   Add fish fillets and sprinkle lightly with paprika.
5. 5
   Bake covered at 375° for 15 minutes or until fish flakes easily with fork.
6. 6
   Stir rice.
7. 7
   Top fish with Cheddar cheese.
8. 8
   Bake uncovered 3 minutes.
9. 9
   Serves 4.