Herbed Potato Sticks

10 ingredients
10 steps

Ingredients

  • 14 cup finely chopped onion
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 garlic clove, minced
  • 3 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh basil
  • 1 teaspoon chili powder
  • 14 teaspoon salt
  • 1 dash pepper
  • 4 large potatoes

Directions

  1. 1
    In 8 cup microwave baking dish, combine onion, oil, butter, and garlic.
  2. 2
    Microwave on HIGH for 1 1/2 to 2 minutes or until onion is softened (stir once during cooking).
  3. 3
    Stir in parsley, basil, chili powder, salt and pepper.
  4. 4
    Set aside.
  5. 5
    Wash and scrub potatoes well.
  6. 6
    Half lengthwise and cut each into 4 sticks.
  7. 7
    Add to baking dish.
  8. 8
    Toss to coat evenly.
  9. 9
    Cover and microwave on HIGH for 10-12 minutes or until fork tender, stirring halfway through.
  10. 10
    To serve, spoon onion mixture over potatoes.

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