Hershey Bar Cake

10 ingredients
4 steps

Ingredients

  • 6 (1.5 oz.) Hershey chocolate bars
  • 1 (16 oz.) can Hershey's chocolate syrup
  • 1 c. butter
  • 2 c. sugar
  • 4 eggs
  • 1 c. buttermilk
  • 1/2 tsp. soda
  • 2 tsp. vanilla
  • 1 c. chopped nuts
  • 2 1/2 c. flour

Directions

  1. 1
    Melt chocolate bars and half of the chocolate syrup over hot water. Cream the butter with sugar. Add eggs, one at a time, beating after each addition. Add chocolate mixture and rest of chocolate syrup.
  2. 2
    Add flour, buttermilk mixed with soda, vanilla and nuts.
  3. 3
    Beat well. Bake in a large, greased and floured tube pan in a 300° oven for
  4. 4
    1 1/2 hours.

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