Hershey Bar Pie

3 ingredients
6 steps

Ingredients

  • 1 graham cracker pie crust
  • 4 Hershey Bars
  • 1 (8 ounce) carton whipped cream (slightly frozen!)

Directions

  1. 1
    Heat broken up chocolae pieces in microwave for 30-90 secs.
  2. 2
    Stir til creamy.
  3. 3
    Add slightly frozen cool whip with fork to make 'chips'.
  4. 4
    (That way you'll have a sort of crunch instead of an all creamy mix.
  5. 5
    Pour filling into pie crust.
  6. 6
    Refrigerate for 2 hours before serving.

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