Hickory Nut Cake
7 ingredients
2 steps
Ingredients
- 1 c. Chopped Hickory Nuts
- 1/2 c. Butter
- 3 Eggs (Separated)
- 1 1/2 c. Sugar
- 1 c. Milk
- 3 c. Flour
- Heaping tsp. Baking Powder
Directions
-
1Cream the Sugar and Butter.
-
2Add Milk, Yolks of eggs (well beaten).
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