Hidden Valley Beans

2 ingredients
4 steps

Ingredients

  • 2 cans whole green beans
  • Hidden Valley Ranch salad dressing

Directions

  1. 1
    Bring beans with liquid to a boil in saucepan.
  2. 2
    Drain liquid and immediately pour Hidden Valley salad dressing over beans. Serve hot.
  3. 3
    Can be served next day as cold salad.
  4. 4
    Top with sliced almonds, water chestnuts or canned French fried onions.

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