Hob-Goblin Doughnuts

9 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1/2 c. sugar
  • 1/3 c. milk
  • 3 Tbsp. melted Crisco
  • 3 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. nutmeg or 1/2 tsp. cinnamon
  • Crisco for deep frying

Directions

  1. 1
    Blend eggs and sugar.
  2. 2
    Stir in milk and melted Crisco.
  3. 3
    Blend in combined dry ingredients and mix until smooth.
  4. 4
    Roll on a floured board to 3/8-inch thickness.
  5. 5
    Cut with floured doughnut cutter.
  6. 6
    Cut one doughnut, interlock with a second doughnut and seal loose ends with milk.
  7. 7
    Fry in deep fat heated to 365° until brown, 3 to 5 minutes.

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