Hobo Chicken Dinner

9 ingredients
7 steps

Ingredients

  • 2 chicken breasts
  • 2 sm. zucchini, sliced in 1/2 inch rounds
  • 2 med. carrots, sliced in 1/2 inch rounds
  • 2 med. potatoes, peeled and quartered
  • 2 onions, sliced
  • 4 Tbsp. white wine
  • 2 tsp. tarragon
  • Salt and pepper
  • 2 pcs. aluminum foil

Directions

  1. 1
    Spray skillet with non-stick spray and brown chicken on both sides.
  2. 2
    Place each breast on a piece of aluminum foil, and divide chopped vegetables between then.
  3. 3
    Salt and pepper to taste. Sprinkle 1 tsp. tarragon over top of chicken and vegetables.
  4. 4
    Bend up sides of foil and pour 2 Tbsp. wine on each portion.
  5. 5
    Crimp foil at top to form a packet.
  6. 6
    Place on cookie sheet and bake at 350° for 1 hour.
  7. 7
    Serve entire package to each person.

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