Hobo Stew

9 ingredients
7 steps

Ingredients

  • 2 lb. hamburger
  • 1 onion, cut small
  • 1 green pepper, cut small
  • 3 potatoes
  • 3 carrots
  • 5 celery sticks
  • 1 can tomatoes
  • 2 cans prepared beef gravy
  • salt and pepper to taste

Directions

  1. 1
    Fry hamburger with onion and green pepper.
  2. 2
    Drain off the grease and set aside.
  3. 3
    Boil the potatoes, carrots and celery together until they are soft but not soggy.
  4. 4
    Drain off the water. In a large pot, put it all together, folding it in carefully, and then add tomatoes and gravy, stirring carefully.
  5. 5
    Season with salt and pepper.
  6. 6
    Keep on low heat for about 5 minutes, stirring occasionally.
  7. 7
    Serve over rice, mashed potatoes, noodles, toast or biscuits.

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