Holiday Baked Ham

8 ingredients
6 steps

Ingredients

  • 1 fully cooked smoked ham (12 to 15 lb.)
  • 1/2 c. honey or 1/2 c. brown sugar
  • 1 tsp. dry mustard
  • 1 tsp. lemon juice
  • 1/2 tsp. cloves
  • 3 to 5 drops Tabasco sauce
  • 3 to 5 drops Worcestershire sauce
  • 1 can sliced pineapple (optional)

Directions

  1. 1
    Wash ham and dry.
  2. 2
    Cut off rind and half of fat.
  3. 3
    Wrap ham in foil.
  4. 4
    Line shallow roasting pan with foil.
  5. 5
    Place ham in pan; place in a preheated 350° oven and bake for 3 hours.
  6. 6
    Remove from oven, turn back foil and pour off drippings.

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