Holiday Eggnog

6 ingredients
4 steps

Ingredients

  • 6 eggs
  • 1 Tbsp. vanilla
  • 1 qt. half and half or 1 pt. half and half and 1 pt. milk
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 c. golden rum

Directions

  1. 1
    Beat eggs until foamy.
  2. 2
    Add sugar, salt and vanilla.
  3. 3
    Beat until frothy and add rum and half and half.
  4. 4
    Chill 3 or 4 hours.

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