Holiday Fruit Gems

6 ingredients
12 steps

Ingredients

  • 1 pkg. (4 serving size) Jell-O brand strawberry flavor gelatin
  • 2 c. boiling water
  • 1 pkg. (8 oz.) cream cheese, softened
  • 1 pkg. (4 serving size) Jell-O brand lime flavor gelatin
  • 1/2 c. chopped strawberries and bananas
  • 1 c. ginger ale

Directions

  1. 1
    Dissolve strawberry gelatin in 1 cup boiling water.
  2. 2
    Add 1/2 cup of ginger ale.
  3. 3
    Beat cream cheese with electric mixer. Gradually beat in gelatin.
  4. 4
    Pour into Flintstones mold, sprayed with vegetable cooking spray.
  5. 5
    Chill until set but not firm. Meanwhile, dissolve lime gelatin in 1 cup boiling water.
  6. 6
    Add 1/2 cup of ginger ale.
  7. 7
    Chill until thickened.
  8. 8
    Stir in fruit.
  9. 9
    Spoon over gelatin in mold.
  10. 10
    Chill until firm, 4 hours.
  11. 11
    Unmold.
  12. 12
    Makes 10 servings.

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