Holiday Mashed Potatoes

Directions

1. 1
   In large mixing bowl, mash hot potatoes.
2. 2
   When all lumps are removed, add cream cheese in small pieces and then butter.
3. 3
   Beat well until cheese and butter are both melted and well mixed.
4. 4
   Mix in sour cream.
5. 5
   To the milk, add eggs and onions.
6. 6
   Add to the potato mixture along with the salt and pepper.
7. 7
   Beat well until fluffy.
8. 8
   Place in a greased casserole dish and refrigerate several hours or overnight.
9. 9
   Bake at 350° for 45 minutes until lightly browned.
10. 10
    Makes 8 to 12 servings.