Holiday Mashed Potatoes

Directions

1. 1
   Cook potatoes.
2. 2
   When done, mash hot potatoes in a large bowl until smooth.
3. 3
   Add cream cheese in small pieces, then oleo.
4. 4
   Beat until completely mixed.
5. 5
   Mix in sour cream.
6. 6
   Add eggs and onion to milk, then mix into potatoes.
7. 7
   Add salt and beat until light and fluffy.
8. 8
   Place in a large, well-greased, square or oblong casserole dish.
9. 9
   Refrigerate several hours or overnight.
10. 10
    When ready to serve, bake at 350° for approximately 35 minutes.