Holiday Punch

4 ingredients
3 steps

Ingredients

  • 1 (46 oz.) can pineapple juice
  • 2 (6 oz.) cans frozen lemonade (do not dilute)
  • 1 pt. cranberry juice
  • 1 qt. ginger ale

Directions

  1. 1
    Combine pineapple juice, lemonade and cranberry juice in punch bowl.
  2. 2
    Add ginger ale just before serving.
  3. 3
    Makes about 20 servings.

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