Holiday Punch

5 ingredients
4 steps

Ingredients

  • 1 qt. cranberry juice
  • 1 1/2 c. sugar
  • 1 qt. pineapple juice
  • 1 Tbsp. almond extract
  • 2 qt. ginger ale

Directions

  1. 1
    Mix all ingredients in a large pot and chill well.
  2. 2
    (I add the cold ginger ale right before serving.
  3. 3
    This can be frozen if you make it ahead of time.)
  4. 4
    Makes approximate 128 ounces; twenty (6 ounce) servings.

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