Holiday Salad

8 ingredients
5 steps

Ingredients

  • 2 small pkg. lemon flavored jello
  • 1/2 c. red cinnamon candies
  • 2 1/2 c. boiling water
  • 2 c. chopped apples
  • 1/2 c. chopped celery
  • 1/2 c. chopped walnuts
  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. milk

Directions

  1. 1
    Dissolve jello and candies in boiling water; stir in remaining ingredients except for cream cheese and milk.
  2. 2
    Pour into square (approximately 6 x 6-inch) dish.
  3. 3
    Chill until firm.
  4. 4
    Beat cream cheese with milk to spreading consistency.
  5. 5
    Spread over top. Chill and cut into squares.

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