Home Fried Potatoes

5 ingredients
4 steps

Ingredients

  • 6 medium potatoes, peeled and sliced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon paprika
  • 1/3 cup bacon drippings

Directions

  1. 1
    Press potatoes between paper towels; sprinkle with seasonings.
  2. 2
    Heat drippings in heavy skillet; add potatoes.
  3. 3
    Cover and cook over low heat 5 minutes.
  4. 4
    Remove cover and fry over medium heat for about 20 minutes, turning to brown evenly.

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