Homemade Custard

8 ingredients
2 steps

Ingredients

  • 8 egg yolks, beaten
  • 2 cans cream
  • 2 cans water
  • 2 blocks butter
  • 1-1/2 cups sugar
  • 2 Tbsp. vanilla
  • 5 to 7 Tbsp. cornstarch, dissolved in water
  • vanilla wafers or soda crackers

Directions

  1. 1
    Combine all ingredients and cook over medium heat until it comes to a full boil.
  2. 2
    Pour into a 9x13 pan lined with vanilla wafers or crackers.

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