Honey Muffins

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Place paper liner in muffin pans.
3. 3
   In large bowl, mix flour, baking powder and salt; set aside.
4. 4
   In medium bowl, beat egg.
5. 5
   Stir in milk, oil, honey and orange peel. Make a well in flour mixture; pour egg mixture in.
6. 6
   Stir together with fork only until flour is moistened (batter will be lumpy). Fill muffin cups 2/3 full; put a teaspoon of orange marmalade onto batter in each cup.
7. 7
   Bake for 20 minutes, or until golden brown. Remove; cool on cooling rack.