Honey Taffy

Directions

1. 1
   Combine ingredients in large,heavy saucepan.
2. 2
   Bring to boil over medium heat,stirring constantly.
3. 3
   Continue stirring and cook until mixture reaches soft crack stage (270 degrees on candy thermometer).
4. 4
   Pour mixture onto cool,buttered surface (a large cookie sheet works).
5. 5
   Allow to cool slightly,until it can be handled comfortably.
6. 6
   Here is the fun part,butter your hands,find a partner,pull and twist taffy into ropes, until it lightens in color.
7. 7
   Break ropes into pieces about 2 inches long.
8. 8
   wrap pieces in waxed paper and twist ends.