Hoppin John

4 ingredients
2 steps

Ingredients

  • 1 lb. black-eyed peas
  • 1 medium onion, chopped fine
  • 1/4 lb. streaked meat
  • 1 c. cooked rice

Directions

  1. 1
    Cook peas (1 part water to 1 part peas), covered with meat, chopped onion and salt and pepper to taste until peas are tender. Add more water, if needed.
  2. 2
    Add rice, 1 tablespoon butter and red pepper (pinch). Simmer together for 15 minutes and serve.

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